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The latests news from PAUL
A crispy heart? A puff pastry butterfly? Sweet, exotic foliage? An edible maze? The Palmier is the Viennoiserie that melts the heart of gourmands and is also irresistible to the photographers we’ve all become.
PAUL is a long-time partner of this App that helps to reduce food waste by offering fresh but unsold products at attractively modest prices. In January 2022, we hit the symbolic milestone of one million meals saved at PAUL, confirming that our network is the leading partner of Too Good to Go in the bakery/patisserie sector. It represents a great step forward in our ongoing mission to improve our environmental responsibility, and it’s also a reflection of the hard work of our teams.
With a new address and a brand new kind of store making its debut, PAUL le café at Montparnasse station represents a turning point in the history of PAUL bakeries.